Fine Cooking: October/November 2019 Issue
Here's what's inside:
Our harvest issue features exciting new ways to enjoy old favorites, including our favorite fall fruits. It also serves up a cornucopia of tips, ideas, and recipes for celebrating the best-ever Thanksgiving Day dinner.
- Close date: 07/19/19
- On-sale date: 09/17/19
To find out more:
For more details, contact the Fine Cooking Ad Sales Team at 800-309-8940, or email us at firstname.lastname@example.org.